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Whip Cream, Butter Solids and Now Non Fat Milk |
I actually made homemade butter tonight for my homemade Alfredo sauce. I never knew how easy it is and what a great science experiement it is as well. Just add whip cream and whip for ever.....Like 10 to 15 minutes. Squeeze out a little milk, add some salt and there you goooo.
OMG!!!!!
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Real Homemade Butter, add a smidge of Salt |
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Melting butter for Homemade Alfredo |
it's really great if we can homemade everything... :)
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